I love coffee, I love yogurt, but the two do not seem to mix very well. I have tried mixing coffee with yogurt and yogurt with coffee but they always seem to stay separated? Today I thought about dehydrating some yoghurt and sprinkling it into my coffee, but that would mean I would have to figure out the dehydration setting on my stove thingy, I have no real desire to do that today. I settled on making a coffee syrup, maybe I can get that to work.
250ml coffee
198g white sugar
Combine and bring to a boil over medium heat stirring constantly. Once sugar is dissolved and coffee is boiling remove from heat.
Use whatever liquid you like to make it your own, however be careful with sugars.
Reann’s Story 