Today’s New Thing

0
Written by Reann Legge

Today I tried making a vegan ground beef. I am not sure that that it was beefy. I put some sauerkraut into it and stuck it into some bread. It was yummy!

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s